Cups, ounces, g, ml, tsp, litre, pint, and more. I have provided the table below to help sort it all out. Use this page as a reference for converting between US cups, grams, ounces, pounds, tablespoons and teaspoons.Measuring ingredients by weight (grams or ounces) rather than volume (cups or tablespoons) will often provide more accurate measurements. This can make cooking temperature conversions confusing. Pan Dimensions and Volumes Baking pans come in a wide range of sizes, from a round cake pan to a loaf pan. Below is a list of common US to Metric temperatures, equivalents, and measurements that frequently appear in this blog’s recipes. 1 tablespoon = 3 teaspoons 4 tablespoons = 1/4 cup 1 cup = 250 mL 1 pint = 500 mL 1 quart = 0.95 L 1 gallon = 3.8 L. Common Weight Conversions. Outside of the state of Utah the United States does not have a standard shot glass size. In the UK, oven temperatures are not only in Celsius/Centigrade, but quite often ovens will have what’s called a gas mark temperature. Provided is a conversion chart for the most common baking ingredients for cups, tablespoons and teaspoons. Oven temperature conversion for the most common cooking and baking temperatures Baking Ingredient Conversions. In US recipes, ingredients are typically measured in either pounds and ounces or cups and spoons, where UK recipes call for metric measures. Baking Conversion Calculator. Conversion. And it’s not just baking ingredients that sometimes have us confused when it comes to UK alternatives for US ingredients, it’s also veggies, cooking terms and store cupboard staples. Single US shot glasses range from 1.25 to 1.5 ounces, though 1.48 oz is quite common. 1 tablespoon = 3 teaspoons 4 tablespoons = 1/4 cup 1 cup = 250 mL 1 pint = 500 mL 1 quart = 0.95 L 1 gallon = 3.8 L. Common Weight Conversions. Baking is the process of cooking the food using the hot ashes or hot stones, typically in an oven. As for butter, well in America their sold in ‘sticks’ and come in at 113g, whereas in Britain this baking essential comes in at 250g as standard. 6 Common Conversions You Need to Know. This page, although not a definitive listing, is a helpful, at-a-glance sheet to help you along your cooking journey. Convert Larger Liquid Volumes. Additionally there are conversion charts for 1, 1/2, 1/3 and 1/4 for cups, tablespoons and teaspoons for a quick lookup without the need to calculate them on your own. Our kitchen calculator helps to measure the ingredients before starting the baking process. View all the baking conversion charts you will need to convert any type of ingredient involved in baking. 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